About: Baimao Hou

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Baimao Hou (Chinese: 白毛猴; pinyin: báimáo hóu; Wade–Giles: pai2-mao2 hou2; lit. 'white-haired monkey') is a green tea made from the leaves and bud of the green tea leaf when harvested during the first two weeks of the season (late March to early April). It originates from the in Fujian Province, China. The delicate leaves are carefully steamed and dried. The name originates from the appearance of the dried leaves, which are said to resemble the paw of a white-haired monkey. Due to the tea's appearance, flavor, and name, it is often mistaken for a white tea.

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  • Baimao Hou (Chinese: 白毛猴; pinyin: báimáo hóu; Wade–Giles: pai2-mao2 hou2; lit. 'white-haired monkey') is a green tea made from the leaves and bud of the green tea leaf when harvested during the first two weeks of the season (late March to early April). It originates from the in Fujian Province, China. The delicate leaves are carefully steamed and dried. The name originates from the appearance of the dried leaves, which are said to resemble the paw of a white-haired monkey. Due to the tea's appearance, flavor, and name, it is often mistaken for a white tea. (en)
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  • white-haired monkey (en)
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  • báimáo hóu (en)
  • báimáo hóu chá (en)
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  • 白毛猴茶 (en)
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  • 白毛猴茶 (en)
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  • pai2-mao2 hou2 (en)
  • pai2-mao2 hou2 ch'a2 (en)
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  • Baimao Hou (Chinese: 白毛猴; pinyin: báimáo hóu; Wade–Giles: pai2-mao2 hou2; lit. 'white-haired monkey') is a green tea made from the leaves and bud of the green tea leaf when harvested during the first two weeks of the season (late March to early April). It originates from the in Fujian Province, China. The delicate leaves are carefully steamed and dried. The name originates from the appearance of the dried leaves, which are said to resemble the paw of a white-haired monkey. Due to the tea's appearance, flavor, and name, it is often mistaken for a white tea. (en)
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  • Baimao Hou (en)
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