Vegan pancakes

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Vegan pancakes are quick and easy to make. We only use pantry staples; the pancakes turn out soft, airy, and fluffy.This is a simple, no-fuss recipe you can make half asleep on a Sunday morning.

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You won’t be able to tell that these Blueberry Vegan Pancakes are vegan — made without eggs, milk, or butter. These pancakes are incredibly thick and fluffy, and soak in just the right amount of maple syrup. Feel free to swap out the blueberries for bananas, add in some nuts, or even a touch of cocao powder.

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