Gogugang chicken

Sweet and Sticky Gochujang Chicken! Crispy chicken pieces tossed in the most delicious sweet, sticky and delicious gochujang sauce! It's one of our favorite ways to eat chicken and vegetables on weekdays and it's such an easy recipe!

If you're a fan of bold flavors, get ready to tantalize your taste buds with this irresistible Gochujang Chicken Thighs recipe.

Some flavor of heat with a mix of salty and sweet! This sauce is made with mirin, soy sauce, garlic and a dash of brown sugar! This sauce works great with baked salmon, chicken or tofu in bibimbap bowls!

When you marinate chicken in gochujang, honey, ginger and garlic, you get Gochujang-Honey Chicken. Our new weeknight favorite is sweet, spicy and tasty.

Korean Gochujang Chicken is a quick and easy dinner with tender chicken in a sticky gochujang sauce. It's bold, flavorful and delicious.

Sauteed chicken is cooked in a sweet and spicy sauce featuring Korean gochujang sauce and honey in this quick and easy wok dish. Serve over rice.

This 30 minute dish is super delicious, yet so easy to make. Pan-seared sweet, spicy and tangy Korean inspired chicken with carrots and corn, all served over steamed rice. So good!

Gochujang chicken with an irresistible sticky sauce. Crisp, succulent bites of chicken satisfy all takeout cravings in this 30 minute recipe.

Best Gochujang Chicken Bites - Cookin' with Mima

Gochujang is one of those condiments that will forever have a place in my fridge. I first experienced that earthy spice in 2005 as part of a traditional South Korean dish called "Dalkgalbi" - Chicken and cabbage cooked on a hot plate with rice cake and a fiery mix containing mostly garlic