Review
doi: 10.1177/0884533611405538.
Gluten-free diet in nonceliac disease
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- PMID: 21586414
- DOI: 10.1177/0884533611405538
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Review
Gluten-free diet in nonceliac disease
Nutr Clin Pract.
2011 Jun.
Abstract
A gluten-free diet (GFD) is commonly recognized as the treatment for celiac disease. It also has been investigated as a treatment option for other medical conditions, including dermatitis herpetiformis, irritable bowel syndrome, neurologic disorders, rheumatoid arthritis, diabetes mellitus, and HIV-associated enteropathy. The strength of the evidence for the use of a GFD in these nonceliac diseases varies, and future research may better define the benefits of a GFD for those conditions with weak existing evidence.
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