Chive pancake

Growing up, my mom would always make these pancakes when Chinese chives were in season. So when I was walking around Chinatown last week and saw them at the market, I found myself craving the pancakes she makes.

Savory pancakes are a big part of Korean home cooking. The recipe here is buchujeon, which is made with garlic chives. It's delicious and simple to make!

Life is grand friends. Really grand. I can’t stop beaming with pride from every cell of my body, and it’s because of this. It’s a sourdough loaf. It’s the little things, …

This delicious Korean chive pancake (buchujeon) is savory and crispy. It makes a great appetizer, satisfying your taste buds!

Buchujeon (Garlic Chive Pancake) - a savory and crispy Korean pancake made with onions and garlic chives with a tangy dipping sauce!

Super crispy flaky on the outside and slightly chewy inside, my dim sum favorite scallion pancakes make a wonderful snack that you’ll love!

Buchimgae are crispy and delicious pan-fried savoury pancakes from Korea. Our favourite Buchimgae recipe, Buchu-Jeon, is also known as Chive Pancakes or Korean Chive Pancake. Chive pancakes in Korea are typically served as a crispy snack or appetizer, served alongside a dipping sauce. One of the most popular affordable Korean foods, Chive Pancakes take less than 15 minutes to make and are a perfect party food. The recipe features a thick savoury pancake batter and chopped Chinese chives.

A type of Scotch pancake or drop scone, these light and fluffy savoury pancakes make a great breakfast, lunch or snack.Serve hot with a dab of butter plus extra cheese if liked. Also good with eggs, crispy bacon or smoked salmon.

Recipe source: Amy Beh's Chinese Spring Onion Pancake Ingredients: 50g chives, chopped 75g dried shrimps, chopped and lightly f...

Authentic recipe for Thai chive pancakes, easy to make at home with the best homemade dipping sauce. Gui chai tod is perfect for making ahead of time and storing for later!