Mushroom bisque soup

In a medium pot or Dutch oven, melt the butter over medium heat. Add the carrots, onions, and celery and cook, stirring occasionally, until the onions are tran

This Mushroom bisque is creamy, rich, and packed with mushroom flavor, this is the soup to make if you love mushrooms.

This delicious and rich cream of mushroom soup is easy to make all in one pot and is so hearty and comforting. Perfect for make ahead meals.

Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won't buy soup in a can again! Ready and on your table in minutes.

This is a lightly creamy, rich soup, full of earthy mushroom flavor that is brightened by a squeeze of lemon juice added at the end of cooking.

I have been enjoying this creamy portabella mushroom bisque all through the winter because of it's silky smooth texture that will make you swoon!

Smoother than mushroom stew but more refined than canned cream of mushroom soup, mushroom bisque is a velvety, hearty soup that’s perfect for cold nights.

Grab your spoon and dig into this hearty, earthy roasted mushroom soup that's well seasoned and satisfying.

Mushroom bisque soup with truffle oil is so rich and flavorful. It's prfect for those who love mushrooms.

A recipe for mushroom bisque using wild mushrooms like birch boletes. This is basically real, homemade cream of mushroom soup. Use any mushroom here.