Indian buttercream recipe

Ghee is a staple in Indian cuisine. It also works great for buttercream. It gives frosting a warm, nutty, fantastic flavor profile. The best part? It's ridiculously easy! #ghee #indiancuisine #indiancooking #buttercream #frosting #baking #cake #cakes #cupcakes

Flour Buttercream Recipe with step by step photos and video recipe – is light, creamy and made with cooked flour as a thickening agent. Often referred to as flour frosting or boiled milk frosting.

Eggless Rasmalai Cupcakes is an Indian Inspired cupcake recipe with a soft nutty cupcake base that is soaked in rasmalai milk and frosted with rasmalai flavoured whipped buttercream frosting. Best Indian Fusion Dessert to try this festive season.

Are you confused about all the different types of frosting and when to use them? Everything you need to know about frosting all in one place!

Learn how to make Classic Buttercream Frosting recipe that is not too sweet with this easy video tutorial. This is the best buttercream frosting for decorating cakes, for piping flowers, layer cakes, icing wedding cakes, vanilla cupcakes.

A question I get asked all the time is “What’s the best buttercream?” Or sometimes it’s “What type of buttercream do YOU use?” Well, the answer depends totally on your personal preference and what type of project you are baking. I prefer frostings that are less sweet, and I do a lot of cake decorating, so I most often make Swiss or Italian meringue buttercream. But I might make a different type of buttercream to fill macarons or to frost a simple loaf cake. So to answer those questions…

An Indian inspired Cupcakes, these Burfi Cupcakes has a nutty base that is topped with milk powder fudge whipped cream frosting on top and decorated with slivered pistachios, rose petals and saffron strands making it perfect Indian fusion recipe for festivals

Hena Arora Mahajan | CAKE ARTIST | INSTRUCTOR | RECIPE DEVELOPER (@funkybatter) | Instagram

A rich, flavorful vanilla buttercream that is so easy to whip up, but tastes like you made something special.

Have you heard of Indian buttercream ? This buttercream opens doors for many! Its all of the following: Eggless, grain free, silkyy smooth, not too sweet, weatherproof and it tastes like vanilla...