Crockpot brown sugar balsamic glazed pork tenderloin recipe

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This exceptionally tender and juicy Balsamic Glazed Pork Tenderloin has just the right amount of sweet-tangy flavor. A meal worthy of a special occasion but easy enough to make any night of the week. Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin Recipe, Honey Balsamic Pork Tenderloin, Balsamic Vinegar Pork Tenderloin, Balsamic Brown Sugar Pork Tenderloin, Garlic Balsamic Pork Tenderloin, Pork Tenderloin For Two, Cranberry Balsamic Pork Tenderloin, Balsamic Sauce For Pork Tenderloin, Balsamic Pork Marinade

This tender Balsamic Glazed Pork Tenderloin has just the right amount of sweet-tangy flavor. Easy enough to make any night of the week!

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This Crockpot Brown Sugar Balsamic Pork Tenderloin Recipe is especially good with white rice or a side of vegetables! So good and super easy!

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How to make Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin Jump to Recipe Place pork tenderloin in a 6 quart crock pot. · Whisk together the balsamic vinegar, brown sugar, soy sauce, water, cornstarch, salt and pepper. In a small saucepan, combine brown sugar, cornstarch, balsamic vinegar, water and soy sauce. · When the tenderloin is cooked, remove from heat2 pounds Pork tenderloin · 1 teaspoon ground sage · ½ teaspoon Salt · ¼ teaspoon Pepper · 1 clove Garlic; crushed · ½ cup Water ·…

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The brown sugar, soy, and balsamic vinegar glaze is brushed on the pork tenderloin as it bakes and then served with the finished dish, providing an extra sweet and savory punch.

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