Microwave corn on the cob in wax paper

Simple and quick. Different from the other recipes in that the corn is wrapped in wax paper. Adjustable to any reasonable amount of corn. Would be ideal for someone cooking for one or two. From Kraft Food + Family. The butter is listed as an optional ingredient since you really don't need it, but I enjoy melting a huge blob of it on my corn after it's done :-)

Step One: Shuck and desilk your corn. Step Two: Tear off a length of wax paper longer than your ear of corn so you can roll up the ear and twist the ends. I guess I will eat this ear for lunch after I microwave it for 4 minutes or so. Last night I ate 2 ears and cooked them for 6 minutes. I have a small, countertop microwave. For me this is the only way to cook corn. Boiling pots of water in the summer is something I avoid at all cost. I had a corn stand for three years at my previous house…

Learn how to microwave corn on the cob for a delicious and easy fuss-free side dish that the whole family will love!

I'm a big fan of trying out recipes found on the back of ingredients like shredded cheese, soup cans, cracker boxes, etc. In fact, I have, on more than one occasion, changed my dinner plan on the spot if a recipe I read in the grocery store sounds quick and delish. The recipe I'm sharing today, I found on the back of a mayo jar. It had 4 ingredients, was super easy, and sounded interesting, so I made it that night. Parmesan Chicken Ingredients: 2 Boneless , Skinless Chicken Breasts Kraft…

Microwave Corn on the Cob in the husk. It's an easy way to enjoy fresh corn in minutes and not deal with messy silk! Watch the video!

This is such a simple way of preparing and cooking corn. All of the goodness is maintained within the corn. You will love it done this way. I prefer white corn or peaches and cream corn.

A simple way to make corn on the cob I usually make up lots and freeze them. Whether fresh or frozen, this corn comes out hot and delicious in minutes. You need one one-gallon zip-lock-style storage or freezer bag for this

Corn on the cob in the microwave is the easiest way to cook ears of corn. You can cook it with or without shucking it - once you've mastered this delicious idea, you may never make it another way again! This is one of our favorite ways to enjoy corn on the cob.

Do you want a hassle free way of cooking corn on the cob? Tried of shucking and having the silks get everywhere? Try microwave corn on the cob, it is a great way to cook corn. It is perfect too if you only want to cook a few ears. Let's get started!

I am going to show you an easy way to cook corn on the cob in the microwave. Let me start by saying I know you can boil or grill corn. I sometimes do that too, but this is a method my mom showed me and is a life saver in a hectic season of life and frankly tastes just as good. I am in a phase of life where the path of least resistance is working for me. I am buying pre-shucked corn. There is hero corn-shucking status in the kitchen and then there is me. We are at buy-the-pre-shucked-corn…